Antenato profile
Transcript
Antenato profile
Vineyard in San Macario – Lucca Italy ANTENATO V I G N Vine types: E V E C C H I E Blend of local tuscany/lucchesi vines. (barsaglina, mazzese, buonamico, colorino, etc). Soil: Clay, silt and sand. Vineyard: Exposure South/East. Age: 40/50 years. Vine training: simple spurred cordon. Organoleptic characteristics: Dark ruby red, its scent presents itself with an aroma of mixed berries and spices like bayberry, cloves and black pepper. Soft and captivating to the palate, aromatic tannin, its freshness contrast and balance the alcohol. A very territorial wine. Harvest: around mid October, completely picked by hand. Aging: steel for 8/10 months and bottles for 4 months. Serving suggestions: with game/fowl, stews, and aged cheeses. Serving: Serve at Temperature 18° C. Smaµ business, big passion. Agricultural winery Il Calamaio: Via di San Macario 55100 (Lucca) ITALY www.ilcalamaiovini.it · [email protected] · tel +39 340 3207462
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