menu - Eataly

LA PASTA e LA PIZZA
h
m
ome
ade
All themozzarella, fresh cheese and fresh pasta that we used in our restaurants are produced daily in our laboratory.
antipasti
starter
BRUSCHETTA
12 tl
INSALATA DI EATALY CON PARMIGIANO
20 tl
rustic bread and tomato,oregano,garlic
eatalian salad, grilled vegetables, cherry
tomato
IL CARPACCIO
30 tl
BURRATTINA (150gr)
30 tl
paper thin beef carpaccio, rocket, olive oil and
parmigiano reggiano dop
homemade burrata, mixed cherry tomatoes, basil
and homemade pesto sauce
BRUSCHETTA E STRACCIATELLA
22 tl
CAPRESE DI BUFALA
28 tl
rustic bread, tomatoes, stracciatella,
cheese and garlic
PROSCIUTTO CRUDO & MOZZARELLA
38 tl
PIATTO MISTO DEL CASARO
40 tl
homemade buffalo mozzarella and prosciutto
crudo di parma (You can order veal Bresaola instead of prosciutto.)
seasonal tomato,homemade buffalo mozzarella,
basil and olive oil from ayvalik
homemade cheese selection
LA PASTA
WE USE ONLY ARTISANAL GRAGANO PASTA, THE REAL ONE, EXTRUDED THROUGH BRONZE TO GET THE RIGHT DEGREE OF POROSITY AND SLOWLY DRIED IN SPECIAL
LOW TEMPERATURE CELLS... JUST AS WE’VE BEEN TAUGHT FOR OVER TWO CENTURIES... FOR OUR HOMEMADE FRESH PASTA, WE FOLLOW TRADITIONAL ITALIAN RECIPES.
La pasta di Gragnano del Premiato pastificio “Afeltra” is served "al dente" like in Italia
LINGUINE AL PESTO
29 tl
linguine with basil pesto sauce, green beans and
26 tl
PENNE ALLA PUTTANESCA
penne with spicy tomato sauce, olives from ayvalik,
capers,parsley and olive oil
potato
29 tl
MEZZI PACCHERI E RICOTTA
KIDS SPAGHETTI
mezzi paccheri pasta with ricotta sauce,porcini
mushrooms,chestnut mushrooms, smoked entrecote
and parmigiano reggiano dop
18 tl
spaghetti with tomato sauce, homemade fior di latte
mozzarella, cherry tomatoes and fresh basil
Prepared fresh every day according to the traditional receipt of Chef “Michelis”
28 tl
LASAGNE ALLA BOLOGNESE
homemade fresh pasta layered with beef ragù
and grana padano 18 months
whole grain
28 tl
TAGLIATELLE INTEGRALI
whole grain homemade tagliatelle,
pesto sauce and grilled seasonal vegetables
RAVIOLI AL PESTO DI NOCI
32 tl
FETTUCINE ALLO SCOGLIO
38 tl
homemade spinach and ricotta cheese stuffed ravioli
with walnut sauce
homemade fettucine, mixed seafood and
shrimp, squid, clams and cherry tomatoes
RISOTTO ALLO ZAFFERANO
saffron risotto, over chopped ossobuco meat and bone marrow sauce
44 tl
Michelin Star Chef Massimo Bottura Ristorante Italia’s best plates ...
LA PIZZA
OUR PIZZA IS MADE WITH MULINO MARINO FLOURS, MOTHER YEAST AND BAKED IN OUR ROTATING WOOD-BURNING OVEN
Real Neapolitan pizza must be eaten hot, straight from the oven; we bring it to you as soon as it’s ready.
We suggest you eat your pizza without a fork and knife, in real Neapolitan style. We don’t slice our pizza.
POMODORO E OLIVE
20 tl
DIAVOLA
36 tl
MARGHERITA
22 tl
FUME
36 tl
PORCINI
40 tl
PARMA
42 tl
VESUVIO
46 tl
tomato sauce, oregano, garlic, fresh basil,
black olives and spicy olive oil
spicy beef salami, tomato sauce, homemade
fior di latte mozzarella, basil and spicy olive oil
tomato sauce, homemade fior di latte mozzarella,
fresh basil and olive oil
VERDURE whole grain
28 tl
mixed seasonal vegetables, fresh tomato and
homemade fior di latte mozzarella
homemade fior di latte mozzarella, porcini mushrooms,
water chestnuts, mushrooms, caramelized onions,
smoked scamorza cheese and basil
29 tl
BUFALA
homemade buffalo mozzarella, tomato sauce,
fresh basil and olive oil
FORMAGGI
fresh fume, homemade fior di latte mozzarella,
tomato sauce, rocket, grana padano dop
18 months parma prosciutto crudo, homemade
fior di latte mozzarella, tomato sauce, rocket
homemade fior di latte mozzarella, gorgonzola,
toma piemontese, grana padano dop,
34 tl
NEWS TASTE
homemade fior di latte mozzarella, cherry tomatoes,
arugula, homemade stracciatella cheese and prosciutto
di parma
PORK
SPICY
we cook what we sell and we sell what we cook
Please inform your server of any allergies or dietary restrictions. The consumption of raw or undercooked eggs, meat, poultry,
seafood or shellfish may increase your risk of foodborne illness.
BOLLICINE
I
VINI
Glass and Bottle Wines
BOLLICINE ROSE
Smell: Rose, pomegranate, strawberry.
Veneto
glass
30 tl
CUVEE 155
Smell: White flowers, bread, yeast.
Piemonte
33 tl
134 tl
TREBBIANO 2012
Smell: Sweet lemon, green pepper.
IL BIANCO 2012
Smell: Lime, grapefruit, asparagus.
glass
Emilia-Romagna 14 tl
14 tl
Piemonte
bottle
56 tl
56 tl
BELLANOVA BIANCO
Smell: Tropical fruits, flowers, grapefruit
Veneto
BRICCOTONDO GAVI
Smell: Fresh flowers, orange, lemon.
Piemonte
GRILLO
Smell: Daisy, nuts, white flowers.
Sicilia
16 tl
20 tl
20 tl
65 tl
80 tl
80 tl
VERDICCHIO 2011
Smell: Rosemary, thyme, green pepper.
Marche
VIOGNIER
Smell: Green apple, melon and tropical fruit flavors.
Sicilia
22 tl
22 tl
85 tl
90 tl
LANGHE ARNEIS
Smell: Orange honey, apples, white flowers.
Piemonte
30 tl
125 tl
glass
16 tl
20 tl
20 tl
bottle
62 tl
80 tl
80 tl
glass
16 tl
18 tl
18 tl
25 tl
25 tl
25 tl
27 tl
28 tl
28 tl
36 tl
40 tl
bottle
62 tl
72 tl
72 tl
100 tl
100 tl
100 tl
69 tl
110 tl
110 tl
145 tl
160 tl
Sparkling Wine
Serafini&Vidotto
FontanaFredda
BIANCHI
White Wine
Terre di Romagna
Brandini
Calatrasi e Micciche
FontanaFredda
Calatrasi&Micciche
Fulvia Tombolini
Calatrasi&Micciche
FontanaFredda
ROSE
Rose Wine
LANGHE ROSATO SOLEROSE
Smell: Apricot, peach, pepper.
Piemonte
ROSA VITTORIA
Smell: Pepper, grapefruit, raspberry.
Piemonte
PAIARA ROSSATO
Smell: Black pepper, blackberry, cherry.
Puglia
Fontanafredda
Castello Santa Vittoria
Tormaresca
ROSSI Red Wine
DOLCETTO
2012
Terre del Piemonte
ROSSO MAGNO
Smell: Blackberry, strawberry, red plum.
Piemonte
Smell: Wild berries, cherry, cocoa.
Puglia
UOMO
Smell: Caramel, smoked, medium tannins.
Sicilia
DOROROSSO
Fulvia Tombolini
MARNE BRUNE
Smell: Cherry, raspberry, leather.
Marche
Smell: Oak, cherry, cinnamon.
Piemonte
LANGHE DOC NEBBIOLO
Brandini
LA LEPRE 0,5 lt
Smell: Mature fruits, cherries, red plums.
Toscana
Smell: Dried plum, blackberry, powerful tannins.
Piemonte
REFESCO
Le Vigne di Zamo
PAPAGENA BARBERA
Fontanafredda
CHIOSTRO DI VENERE
Certosa di Belriguardo
ROSSO DI CLAUSURA
Smell: Blueberries, cherries, wild strawberries.
Friuli
Smell: Plums, cloves, cocoa.
Piemonte
Smell: Cherry jam, wild red fruits.
Toscana
Smell: Spicy, hazelnut, caramel.
Toscana
San Magno
Calatrasi&Micciche
FontanaFredda
Fontanafredda
Certosa di Belriguardo
bottle
115 tl
Sommelier’s Choose
AMORENE
VALPOLICELLA
Allegrini
BAROLO
PAIAGALLO
Mirafiore
BRUNELLO
di MONTALCINO
San Paolo
Smell: Chocolate, cigar, cherry, cinnamon.
Veneto
Smell: Anise, cinnamon, geranium, violet.
Piemonte
Smell: Cherry jam, leather, strawberry.
Toscana
l’acqua
water
SIRMA water
SIRMA mineral water
STILLE water
BOLLE mineral water
SIRMA water
SIRMA mineral water
STILLE water
BOLLE mineral water
GREEN POWER
330 ML
330 ML
500 ML
500 ML
750 ML
750 ML
750 ML
750 ML
detox
lettuce, celery, parsley, kiwi,
spinach, cucumber, green apple
ORANGE TRIO
red cabbage, beets, green apple
BODY REFRESHER
red cabbage, beets, green apple
230tl
280tl
290tl
natural drinks
4tl
4tl
6tl
6tl
8tl
8tl
8tl
8tl
14tl
ARANCIATA S.PELLEGRINO
ARANCIA ROSSA S.PELLEGRINO
POMPELMO S.PELLEGRINO
LIMONATA S.PELLEGRINO
EATALY LEMONADE
NİĞDE GAZOZU
FRESH FRUIT JUICE
8tl
8tl
8tl
8tl
8tl
8tl
12tl
FRESH POMEGRANATE JUICE
HOMEMADE ICE TEA (lemon)
buffalo yogurt
HOMEMADE AYRAN
16tl
12tl
12tl
(oranges, apples or carrots)
(simple, thyme)
14tl
14tl
Light, Malt
bottle of beer
%
EFES PILSEN
BOMONTİ
PERONI
5,0% 12tl
4,8% 12tl
5,1% 14tl
draft beers%
EFES PILSEN
EFES MALT
330ml
5,0%
5,0%
PERONI
5,0%
ORTIGIANA
5,0%
GOLDEN EATALY ALE 5,0%
REALE EXTRA
6,4%
300ml
12tl
12tl
12tl
14tl
14tl
14tl