GRINDERS[subs] - Johns Island
Transcript
GRINDERS[subs] - Johns Island
INSALATA mixed [salad] greens. tomatoes. shaved pear. 9 cucumbers. carrots. candied pecans. apricot white balsamic vinaigrette. warm butternut squash. balsamico. goat cheese. watercress. fennel pollen. walnuts. truffle honey vinaigrette. shaved fennel. 9 dry roasted beets. baby arugula. dried apricot. ricotta salata. vanilla-bean vinaigrette. pistachio. 9 caesar. romaine. croutons. pecorino romano. 8 PRIMI PIATTI [pasta and beans] 8 13 calamari. with marinara. 13 fried fresh mozzarella. marinara. thinly sliced Prosciutto di Parma. shaved Romano Pecorino. baby arugula. 11 garlic bread. basil pesto. tomato. 11 SECOND PIATTI cavatelli. sausage ragu. 20 17/20 chicken parmigiano w/angel-hair pasta. 14/20 eggplant parmigiano w/angel-hair pasta. 14/20 manicotti. 14/20 eggplant rollantini w/angel hair pasta. 14/20 PASTA all pasta made with storey farms [johns island, sc] raised eggs cavatelli. fettuccine. ricotta ravioli with ricotta. 17 spaghettini. 17 17 angel hair. 17 14/20 marinara or classic Pomodoro sauce. alfredo sauce, sausage ragu [+3] GRINDERS mushroom ragout. Pecorino Romano. 13/17 sausage. tomato sauce. red peppers. mozzarella. 14/18 eggplant. evoo. oregano. mozzarella. Pecorino Romano. Parmigiano Reggiano. 13/17 ricotta. evoo. caramelized onions. Pecorino Romano. 16/20 sicilian oregano. tomato sauce. evoo. with pancetta or mozzarella. [+1.75] 12/16 prosciutto di parma. evoo. baby arugula. 14/18 gorgonzola. evoo. sweet red onion. pancetta. mozzarella. 14/18 thaddeus farms quail 16/20 balsamico. Pecorino Romano. mozzarella. cracked black pepper. fig. balsamic-herb vinaigrette base. apple-wood 16/20 smoked bacon. mozzarella. fig syrup. CREATIVO [create your own pizza] [base price. 10”, $12/ 14” $16] prosciutto. pancetta. pepperoni. ricotta. sausage. eggplant. goat cheese. arugula. extra mozzarella. roasted red peppers. roasted mushrooms. black olives. caramelized onions. sweet red onions. basil. fresh tomato. garlic. oregano. white anchovies. meatball. shrimp. east coast seafood co. [rockville, sc] 1.75 .75 2.5/4 4/8 [kids 12 and under] 9 mozzarella w/tomato sauce. 9 children’s pizza. 10” $12/ 14” $16 fried fresh 3.5 (2 ea) sausage 5 [subs] meatball with mozzarella. sausage 16/20 20/28 chicken fingers w/ tomato sauce. [sides] (1 ea) meatball with shrimp. BAMBINI [pasta served with a choice of...] CONTORNI 13/17 egg. evoo. pancetta. mozzarella. parmigiano reggiano. Pecorino Romano. [main course] lasagna. ricotta basil. tomato sauce. mozzarella. roasted garlic-basil pesto. mozzarella. mozzarella. sausage. sauté of p.e.i. mussels.[marinara or pesto alfredo +$.50] fried 10”/ 14” white truffle oil. arugula. [first course] pasta fagioli. PIZZA with caramelized onions. mozzarella. roasted red peppers. 10 11 cavatelli. spaghettini. ravioli with ricotta. 9 angel hair. 9 9 fettuccine. 9 14 [all children’s pasta served with a choice of...] tomato sauce or butter. alfredo sauce or sausage ragu [+3] DOLCI [dessert] panna cotta. 9 gelati. 6.5 vanilla bean and buttermilk. passion fruit sheet. white chocolate powder. sorbetti. affogato. cantucci. freshly baked biscotti. 6.5 8 6 LA TELA VINO PIZZA PASTA DOLCE ESPRESSO PLEASE CALL FOR DAILY DINNER SPECIALS! Small portions are available only during lunch hours. Automatic gratuity on parties of 6 or more. Split plate charge $4. Please alert your server of any special dietary needs and we will do our best to accommodate you. *Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. First come, first served. We do not accept reservations for parties of any size. Thank you! 133 Village Green Lane Kiawah Island, SC 29455 NEAPOLITAN PIZZERIA 843.768.1951 | www.latelapizzeria.com OPEN 7 DAYS A WEEK | 11:00am- close we’re always up to something. check us out. Freshfields Village | Kiawah Island, SC @la.tela.pizzeria @LaTelaPizzeria facebook.com/latelarestaurant
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PASTA GRINDERS[subs] PIZZA CONTORNI[sides] SECOND PIATTI
with caramelized onions. mozzarella.
roasted red peppers.