Preset Catering Menu

ROMAGNA
LIGURIA
UMBRIA
TOSCANA
Artichoke bruschetta
$21, Includes bread
Appetizer
FRIUCI
$20, Includes bread
Appetizer
Mini margherita pizza
Rustici
$21, Includes bread
Appetizer
$27, Includes bread
Appetizer
$31, Includes bread
Appetizer
Salad
Salad
Salad
Salad
$18, Includes bread
Appetizer
EMILIA
Mini meatball
Mixed Italian salad
Pear Gorgonzola salad
Novella salad
Caesar salad
Main course
Main course
Main course
Main course
Lasagna al forno
Pollo pesto lasagna
Fettucine Alfredo
Baked penne
CAMPAGNA
SARDEGNA
$31, Includes bread
Appetizer
$31, Includes bread
Appetizer
Margherita pizza
Frittata di zucchini
Salad
Mixed Italian salad
Pear Gorgonzola salad
Main course
Gnocchi di patate
Roasted potatoes
Pollo romano
Salad
Main course
Pear Gorgonzola salad in raspberry vinaigrette
CHEF’S SELECTION
$58, Includes bread
Appetizer
Quiche lorraine
Crostini tapenade
Black pepper crusted ahi
Salad
Shrimp salad with mango and almonds
Main course
Vegetarian lasagna
Penne al salmone
Spalla di vitello alla crosta
Roasted potatoes
Beet salad
Mixed Italian salad
Main course
Orecchiete con braciole
Baked penne
Steamed vegetables
Fettucine alfredo
Salmon piccata
Steamed vegetables
Carpaccio della Valtellina
Crostini con melanzane e formaggio di capra
Ravioli di pollo alla vodka
Risotto primavera
Roasted potatoes
Tagliata di manzo
Salad
Novella salad
Mixed Italian salad
$43, Includes bread
Appetizer
Main course
Pizza rustica
Sausage skewers
Mixed bruschetta
Mini meatballs
CHEF’S SELECTION
Salad
PUGLIA
$31, Includes bread
Appetizer
CHEF’S SELECTION
$43, Includes bread
Appetizer
Crostini with smoked salmon and caviar
Pizza rustica with spinach
Caprese skewers
Salad
Novella salad
Caesar salad
Main course
Merluzzo all’ Amalfitana
Cannelloni rustica
Gnocchi alla romana
Steamed vegetables
Manicotti
Rigatoni alla salsiccia
Sausage skewers
Mixed bruschetta
Salad
Beet salad
Main course
Ravioli di zucca
Cannelloni rustica
SICIGLIA
MOLISE
$32, Includes bread
Appetizer
$35, Includes bread
Appetizer
Caprese skewers
Mixed bruschetta
Salad
Mixed Italian salad
Spinach salad
Main course
Ravioli di ricotta
Chicken marsala
Capponata
Salad
Main course
Manicotti
Fettucine alla Bolognese
Chicken cacciatore
Steamed vegetables
Includes bread
CHEF’S SELECTION
$48, Includes bread
Appetizer
Salad
Main course
Risotto di funghi e spinaci
Strozzapreti al frutti di mare
Arrosto di agnello farcito
Roasted potatoes
Main course
Risotto con funghi
Chicken fiorentino
Steamed vegetables
Mixed Italian salad
Beet salad
$43, Includes bread
Appetizer
Spinach salad
Mixed Italian salad
Salad
Spinach salad
Mixed Italian salad
Mixed bruschetta
Margherita pizza
Mini meatballs
CHEF’S SELECTION
Ahi tuna tartare
Mixed bruschetta
Frittata di zucchini
Mixed bruschetta
Caprese skewers
Arancini alla Milanese
Salami and cheese skewers
Mini causa di tonno
Salad
Caesar salad
Novella salad
Main course
Branzono al sale
Penne al fume
Lasagna al profumi di zucca
Steamed vegetables
CHEF’S SELECTION
$58, Includes bread
Appetizer
Ceviche
Fruit and cheese platter
Cascara di prosciutto e grissini
Salad
Beet salad
Mixed grilled salad
Main course
Manicotti all’ Italia
Linguine all’ Astice
Swordfish in white wine pesto sauce
Capponata
CHEF’S SELECTION
$58, Includes bread
Appetizer
Caprese skewers
New Zealand mussels au gratin
Bruschetta with artichoke and sun-dried tomato
Salad
Tricolor salad
Hearts of palm salad
Main course
Roast beef with mustard and porcini
Gnocchi di zucca al quattro formaggi
Ravioli all’ Aragosta
Steamed vegetables
- Preset Catering Menu -