Breakfast Menu
Transcript
Breakfast Menu
SPREMUTE E BEVANDE DEL FINE SETTIMANA Arancia (fresh orange juice) . . . . . . . . .3.99small / 4.99large Pompelmo (fresh grapefruit juice) . . .3.99small / 4.99large Leonardo (prosecco wine and strawberry juice) . . . . . . . . .12.99 Mimosa (prosecco wine and orange juice) . . . . . . . . . . . . .12.99 Bellini (prosecco wine and peach juice) . . . . . . . . . . . . . . . .12.99 Bloody Mary (vodka and Il Fornaio bloody mary mix) . . . .12.99 PASTICCERIA PANE TOSTATO E MARMELLATA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.99 Basket of toasted Il Fornaio breads, butter and preserves: filone, walnut, raisin CANNELLA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3.59 Cinnamon twist TORTA AL CAFFE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3.59 Coffee cake (cinnamon streusel) BOLLA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3.59 Muffin (bran, pumpkin, blueberry or cranberry-orange) PASTICCINO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3.59 Scone (raisin, blueberry or lemon pecan) ZAMPA D’ORSO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3.59 Almond and hazelnut filled pastry topped with toasted almond slices DANESE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3.59 Pastry filled with sweet cheese or cherry FRUTTA FRESCA PIATTO DI FRUTTA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.99 Selection of tropical and exotic fruit with low-fat cottage cheese; ask server for details FRUTTI DI BOSCO ALLO YOGURT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.59 Fresh berries topped with low-fat yogurt MACEDONIA DI FRUTTA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4.99 Fresh fruit salad with cantaloupe and honeydew melon, seedless grapes, fresh strawberries and watermelon BEVANDE Espresso . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.29 Doppio Espresso . . . . . . . . . . . . . . . . . . . . . . . 3.99 Cappuccino . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.79 Cappuccino con Vov . . . . . . . . . . . . . . . . . . . . 5.59 Caffè Macchiato . . . . . . . . . . . . . . . . . . . . . . . 3.99 Caffè Latte . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.79 Café au Lait . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.99 Caffè Mocha . . . . . . . . . . . . . . . . . . . . . . . . . . 5.29 Caffè Americano . . . . . . . . . . . . . . . . . . . . . . . 3.99 Il Fornaio Blend Coffee . . . . . . . . . . . . . . . . . . 4.29 Caffè Corretto (con grappa, sambuca, brandy) . . . . 5.79 Cioccolata Calda (hot chocolate) . . . . . . . . . . . . 4.29 Latte Caldo (steamed milk) . . . . . . . . . . . . . . . . . 2.99 Latte (cold milk) . . . . . . . . . . . . . . . . . . . . . . . . . 2.99 Te (herb or black) . . . . . . . . . . . . . . . . . . . . . . . . 3.99 Te Freddo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.59 Espresso Freddo . . . . . . . . . . . . . . . . . . . . . . . 3.29 Acqua Minerale (1/2 liter) . . . . . . . . . . . . . . . . . 4.79 Acqua Minerale (1 liter) . . . . . . . . . . . . . . . . . . . 7.79 Limonata Fresca (fresh lemonade) . . . . . . . . . . . . 3.79 Italian Soda (Torani Syrup, soda) . . . . . . . . . . . . . . 3.99 Cremosa (Torani syrup, soda cream) . . . . . . . . . . . 3.99 (Coffee drinks are available with nonfat milk) 12.14 LVB *Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. UOVA Served with potatoes and onions, Il Fornaio filone toast A PIACERE* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.99 Eggs any style DEL FORNAIO CON BRUSCHETTA* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.99 Eggs any style, a slice of toasted filone bread with chopped tomatoes and basil CON PANCETTA AFFUMICATA* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.99 Eggs any style, applewood-smoked bacon CON SALSICCIA* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.99 Eggs any style, Italian sausage UOVA SALUTE (SENZA COLESTEROLO)* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.99 Cholesterol-free eggs with fresh basil, low-fat cottage cheese; fruit salad OMELETTE AI FORMAGGI* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.99 Omelette with fontina, gorgonzola, mozzarella, parmesan cheeses OMELETTE ALLE VERDURE* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.99 Omelette with asparagus, mushrooms, zucchini, tomatoes, broccoli OMELETTE ALLA CONTADINA* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.99 Omelette with red onion, applewood-smoked bacon, potatoes, grilled polenta and gorgonzola SPECIALITÀ FRITELLE ALLO SCIROPPO D’ACERO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.59 Pancakes with butter and pure New England maple syrup TOSTO FRANCESE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.99 French toast, mascarpone cheese, pure New England maple syrup CRESPELLE ALLA CREMA ACIDA (SENZA BURRO O SALE). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.99 Thin pancake with fresh strawberries and nonfat yogurt (no butter or salt), New England maple syrup AVENA CALDA (SENZA COLESTEROLO O SALE) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.99 Warm Irish cracked-grain oatmeal, fresh berries, cinnamon (no cholesterol or salt) AVENA ASSORTITA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.59 Homemade granola with rolled oats, raisins, pine nuts, honey and fresh berries MANZO SALMISTRATO CON UOVA AFFOGATE* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.99 Italian corned beef hash with fresh herbs, poached eggs and polenta with gorgonzola UOVA ALLA BENEDETTINA* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.99 Smoked ham, poached eggs and filone bread; cream-parmesan sauce, served with potatoes and onions WAFFLE ALLA FRUTTA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.59 Warm waffle with fresh strawberries and bananas, whipped cream, powdered sugar and pure New England maple syrup PICCOLI ORDINI Pancetta Affumicata (applewood-smoked bacon) . . . . . . . . . 4.99 Luganega Sausage . . . . . . . . . . . . . . . . . . . . . . . . . 4.99 Potatoes and Onions . . . . . . . . . . . . . . . . . . . . . . . . 4.59 Polenta con Gorgonzola . . . . . . . . . . . . . . . . . . . . . 4.59 One egg, any style* (served with slice of toasted filone) . . . . . 3.99 Cottage Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.99 9.14 LVB *Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Documenti analoghi
Breakfast Menu
AVENA CALDA (senza colesterolo o sale) . . . . . . . . . . . . . . . . . . . . . . . . . 8.99
Warm Irish cracked-grain oatmeal, fresh berries, cinnamon (no cholesterol or salt)