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SOUPS
MINESTRONE
PEA
SOUP OF THE DAY
BOWL OF SOUP
5.90
SALADS
INSALATA DI CESARE
8.50
Romaine lettuce with Caesar dressing
INSALATA MISTA
7.50
Radicchio, Boston lettuce, and arugula
INSALATA MEDITERRANEA
13.90
Grilled shrimp and avocado on a Mista salad
INSALATA RIVERA
11.75
Sliced turkey and grilled Portobello
mushrooms on a bed of lettuce
INSALATA CAPRESE
11.90
Fresh sliced mozzarella with fresh tomato,
basil, and oregano
VEGETALI ALLA GRIGLIA
10.75
Grilled carrots, eggplant, and zucchini
INSALATA TRAGARA
11.90
Grilled chicken served with fresh cantaloupe
and strawberries on a bed of lettuce
INSALATA DELLA COLLINA
11.90 Spinach
Salad Goat Cheese & Cannellini Beans
RUGETTA AL SALMONE
14.90
PANINI
HAMBURGER
9.90
10 oz burger served with fries and bun
POLLO ALLA GRIGLIA
11.75
Grilled chicken radicchio and gorgonzola on ciabatta
bread
PROSCIUTTO & MOZZARELLA
11.95
Extra virgin olive oil on ciabatta bread
FILETTO DI SOGLIOLA
12.75
Fresh fried filet of sole on ciabatta bread
MONTE SOLARO
11.95
Grilled zucchini, peppers, and fresh mozzarella
served on ciabatta bread
PASTA
LINGUINE PESCATORE
17.90
Mussels, clams, calamari and shrimp in a marinara
sauce
RAVIOLI AL FORMAGGIO
14.90
Homemade cheese ravioli in a tomato basil sauce
ORECCHIETTE MARADONA
14.50
Orecchiette in a pesto and tomato sauce
PENNE AL SALMONE
17.90
Fresh salmon in vodka sauce
SPAGHETTI CAPITANO
14.90
sundried tomato and broccoli in tomato garlic sauce
QUADRIFOGLI AL POMODORO
14.50
Veal stuffed ravioli in tomato sauce and basil
Baby arugula Salad & grilled Salmon
If you have a food allergy, please speak to
the owner or manager
SECONDI PIATTI
POLLO ALLA BOSCAIOLA
17.75
Chicken breast, mushrooms, and onions sautéed in
a brown sauce
VITELLO ALLA CAPRESE
18.75
Breaded veal cutlet topped with a fresh chopped
tomato salad
FILETTO DI SOGLIOLA AL LIMONE
24.75
Filet of Sole sautéed in a light lemon sauce