Migliori Auguri a Tutte le Mamme! Happy Mother`s Day to all Mothers!
Transcript
Migliori Auguri a Tutte le Mamme! Happy Mother`s Day to all Mothers!
Manitoba’s Italian Community Newspaper IL NUOVO SOLE April 2016 2 Manitoba’s Italian Community Newspaper Issue 69 April 2016 Migliori Auguri a Tutte le Mamme! Happy Mother’s Day to all Mothers! 30th Annual Order Sons of Italy Garibaldi Lodge Gala Dinner at the RBC Convention Centre From left: Franco Petrelli (Garibaldi Lodge President, Sons of Italy) presents the Canadian Italian Business Professionals Association 2016 Entrepreneur Award to Louie Tolaini, CEO of TransX Group of Companies, with Tom De Nardi. The award is presented annually to a leader in business of Italian descent. -continued pg 2. FREE Manitoba’s Italian Community Newspaper IL NUOVO SOLE April 2016 12 v 2 It Happened at Centro Caboto Managing Editor Mario Audino [email protected] (204)487-4597 Co-Editor /Photographer Cella lao Rousseau Layout & Advertising Coordinator Diana Gillis (204)487-4597 Il Nuovo Sole 1055 Wilkes Avenue Winnipeg, Manitoba R3P 2L7 If you have any questions about advertising please call Diana Gillis at 487-4597 ex 30. or [email protected] Il Nuovo Sole is published by the Italian Canadian League of Manitoba Inc. . Deadline for submissions is the 15th day of every month. Il Nuovo Sole is published 10 times a year and available at these locations, Arima’s The House of Ethnic Food Assiniboine Credit Union Grant Ave. Bar Italia Bari Club Centro Caboto Centre Contessa Fine Furniture De Luca’s Specialty Foods Dr. Scarpino Dentistry G.G. Gelati Holy Rosary Church Horizon Insurance Mini Mart Piazza De Nardi Price Choppers Royal Bank of Canada, 1399 McPhillips St. Sunrise Health Foods -St.Vital Centre -Portage Place -Kildonan Place Superstore - Bison Drive - Kenaston / Grant By Ivano Buccini Do you believe in divine providence? This past week, I have had time to relax, reflect, meditate, and exercise. These gifts and my personal disposition, that of an idealist and romantic in the truest sense of the word, have given me the opportunity to reflect in which direction to take my life as I approach retirement in approximately 90 days. With a body 69 years of age, and a youthful mind, I have feared the word ‘retirement’. Many men and women simply enter the chronological sunset of their lives in dedicating their lives in completing one task, the task of what is ‘fun and recreational’. Somehow, I have always known that this was not going to be sufficient for me. So, what road would I travel? Then, September 2015 arrived, and I debated whether to re-enroll in the Dante’s Italian classes at Centro Caboto. I contemplated not returning and enjoy the evenings of Fall. However, I eventually did return and to this day I do not know why I did it. To my astonishment, upon returning, my former teacher, Rosaria, was not at the center of the classroom. She had assumed a new role and she had been replaced by Mafalda. Mafalda, a person with unique perspectives and life experiences beyond her years, entered my scholarly life. Life offers many roads upon which one can travel. Luckily our roads intersected; this was the beginning of the divine providence. It continued with grammar lessons, readings and her life stories and experiences. Each week I was amazed by what this lady reawakened in me, and how she stirred my thoughts in reminding me about what life truly ought to be. Then “la pièce de résistance” made its entrance, and the intervention continued. Mafalda recommended that we read “The Little Prince”, a choice, I am sure, because of her philosophical inclinations. Here I was forced to reflect upon how a child sees the world in all of its simplicity and innocence – a perspective that goes dormant in all of us. The cycle of life eventually denies us all the innocent views of a child. Mafalda followed the reading of The Prince with various discussions which were most helpful in seeing the world in its simplest form, id est the way a child sees it Three weeks later, Mafalda recommended reading “The Seagull Jonathan Livingstone”, a novel about pursuing one’s dreams and true nature, in preparation for the Italian Book Club. After rereading The Seagull, my mind was flooded with thoughts and reminders of how idealistic I was in my youth. However, the idealism became buried by life’s responsibilities and commitment to other loves such as family; and, the restrictions of ‘finding food for those who required it and in helping those dear to me in pursuing their dreams’. But, as the circle of life has unfolded for me, my two boys are now adults and independent, and with my wife’s early and premature return to the Creator, I am, once again, at the age of 69, Jonathan Livingstone and The Little Prince. Life wanted what it wanted, and now, I am a man with the perspectives of Jonathan and The Little Prince and with the opportunity to act accordingly. Mafalda, your classes, unique experiences, discussions and readings of The Little Prince, and The Seagull Jonanathan Livingstone (along with all the groundwork Rosaria cultivated), have not only made my knowledge of Italian soar like Jonathan, but have given me a fresh perspective on life and my future as I venture into retirement I have the opportunity to be The Little Prince, without the suicide, and Jonathan Livingstone, id est, the selfish pursuit of acting according to my true nature. This new adventure is made possible because of your appearance in my life and your very nature. To a 69 year old man this is a rare gift. This gift is the direct result of life’s intersections and divine intervention. How divine it is that our lives have intersected? How divine that you introduced me to The Little Prince and re-introduced me to The Seagull in all of us? How divine that you have presented me with the gift and opportunity to reassess my life through the eyes of The Little Prince and The Seagull? Thank you Rosaria, thank you Mafalda! Thank you for allowing me to see what my future life ought to be. And all of this wrapped into one of the world’s greatest languages – the language of Dante, the Italian language, and the ultimate language of music and romance. Thank you, Dante Alighieri Cultural Society! Thank you, Centro Caboto! Companies. Congratulations Louie Tolaini! This year’s chosen charities: Winnipeg Police Endowment Fund and Drop Zone Initiative were presented with a donation of $85,000. The Dante Alighieri Cultural Society of Winnipeg also received a helping hand donation that evening of $10,000. THANK YOU to our Title Sponsor, RBC Royal Bank and to all sponsors and those who had attended, making the 30th Annual Sons of Italy Gala a Success. Grazie! Photos by John Giavedoni. April 2016 12 3 Centro Update Notize dal Centro Caboto Centro - based fundraiser very succesful On Friday, April 15th, the Centro Caboto Centre hosted its second « Pescata », an all-fish dinner in the pleasant surroundings of Café 13. Back by popular demand, the event sold out within a few days. The menu featured antipasti, two types of pasta, and a vast array of seafood and fish, including baccalà con le patate. After dinner, the “Vito De Stefano con Amici” band, also featuring guest performances by Tino D’Antonio and Carmine La Rosa, provided just the right type of music which was much enjoyed and appreciated by all guests, particularly the dancers. A big thank you goes to organizer Maria Pepé and Executive Chef Roberto Borrelli, as well as the many volunteers who assisted with set-up and service. Thank you to all the guests whose presence, participation and generosity contributed to the great success of this special event! Did you know? Mafalda Palomba 30th Annual Order Sons of Italy Garibaldi Lodge Gala Dinner at the RBC Convention Centre- continued March 12th marked the 30th Annual Order Sons of Italy Garibaldi Lodge Gala Dinner at the RBC Convention Centre in the newly constructed York Ballroom. It was a great night, 1,100 attendees enjoyed delicious Italian cuisine, warm hearted laughter, and great entertainment featuring The Amici Band. Master of Ceremonies, Father Sam Argenziano certainly kept the crowd entertained and the guest speaker, Chief Devon Clunis inspired the crowd. The 2016 CIBPA Entrepreneur Award was presented to Louie Tolaini, owner of TransX Group of IL NUOVO SOLE Manitoba’s Italian Community Newspaper Italian sausages are now made on site in the Caboto kitchen. You may now wish to include this specialty in the menu of your next event at the Centro Caboto Centre. Available in Mild & Spicy Place your order TODAY! (204) 487-4597 or [email protected] Helping Hands History in the making The BUY-A-TILE is an ongoing fund-raiser for children that will continue as our community continues to grow. For a contribution of $50, a child has the opportunity to have their handprint become a permanent piece of the Italian Canadian Centre of Manitoba. The child will have their handprint and name glazed on a “6x6” ceramic tile which will be displayed on a feature wall within the Caboto Centre. DROP IN DATE Important Notice (Vince Bova Award): From left: Franco Petrelli (Garibaldi Lodge President, Sons of Italy) presents Luigi Caci with the 2016 Vince Bova Award, with Joseph Monachino (National President, Sons of Italy). The award is presented annually to a Sons of Italy member for his diligent work with the Garibaldi Lodge. Villa Cabrini Please be advised that the Annual General Meeting of the Italian Canadian League of Manitoba Inc. will take place on Thursday, May 5th, 2016, starting at 7:00 p.m. in the Galleria of the Centro Caboto Centre, 1055 Wilkes Avenue, Winnipeg, Manitoba. All members of all Club members of the League are invited to attend. Presidents and delegates please notify the members of your respective club/organization to attend this important meeting. _______________________________________________________ Please be advised that the Annual General Meeting of the Italian Canadian Centre of Manitoba Inc. (Centro Caboto Centre) will take place on Thursday, May 5th, 2016, starting at 8:00 p.m. in the Galleria. All members in good standing of the Centro Caboto Centre are invited to attend. Please make every possible effort to attend this important meeting. Villa Nova X-Cues Cafe & Billiards INAS Office (Reception Area, Carleton Lobby): Guests Arriving at the 30th Annual Sons of Italy Gala Dinner at the RBC Convention Centre Saturday, May 7th, 2016 11:00am - 2:00pm Caboto Centre Foyer Unable to attend? Please contact the Caboto Centre at 204-487-4597 to make an appointment IL NUOVO SOLE Manitoba’s Italian Community Newspaper April 2016 12 v 4 The word “Opera” doesn’t come from the Greek , as Mr. Gus Portokalos would say, but from the Latin, and it means “works” in the sense of the labour done and the results produced. The “Opera” is by far the most complex of all the performing arts; it encompasses music, singing, passions, drama, acting and dancing , and all these elements have to be in perfect harmony with each other to be able to offer the audience a total sense of pleasure. Music is the food for the soul, and when you combine such pleasure with a gourmet dinner, food for the body, it means you have attended our 18th Evening of Light Opera on Sunday April 10, 2016. I can tell you, because I was there and I can still feel the passion in the young voices of the tenors and sopranos as they delivered their arias. Passion was the key word of the evening: the passion for Opera that prompted the evening’s Honoree, the late Justice A. Kerr Twaddle to found the Manitoba Opera Association in 1973; the passion in his daughter Katherine, as she shared many touching and amusing episodes of her father’s life; and the passion for music that prompted a star such as Tracy Dahl to gift us with an amazing impromptu rendition of the aria “Caro Nome” from Verdi’s Rigoletto. There was passion in the kitchen, where our beloved Chef Roberto Borrelli created for us a delicious gourmet dinner, passion in Rick Mayhew’s work of decorating , and the passion for music that the appreciative audience have shared. Thank you ! There was also the passion for singing that we, the members of the “Viva l’Italia” Choir, shared, together with our music teacher, singer and conductor Julie Biggs, our pianist Michèle Barr, our accordionist Luciano Armenti and last, but not least, our Managing Director, MC for the evening and President of the Italian Canadian Foundation , Mario Audino to whom goes most of the credit for organizing , once more, a spectacular evening. Truly an evening to remember! Grazie Mario! A grateful and special thank you goes to our sponsors: Bronze ( Calabria Market & Wine, Canada Inns, Decorations by Rick Mayhew, De Luca’s Specialty Foods, Ellement Consulting Group, Sam Fabro, Dr. Gary Hyman, Manitoba Opera Association and Nucci Gelati; Silver (Anonymous, Josie and Mario Audino, Linda & Erminio Caligiuri, Centro Caboto Centre, Dagger Enterprises Inc., Mosaic Funeral Services, Ted and Dina Nocita, Thomson “In the Park” Funeral Home); and Gold (Manitoba Underground Opera, Murano Gardens of Lindenwoods, The Food Studio Inc.,) whose contributions are very much appreciated. A special thank you note goes to the Centro Caboto for the wellcoordinated efforts, from the kitchen to serving, to the bar tender. Thanks Tom , Carlos, Wilton and his mother, Josie and all the others whom I did not see, but who worked very hard to make this evening a success. Following a well proven tradition, the dinner started with a fresh and tasty “Antipasto Italiano”, a selection of marinated vegetables, cheeses and cold cuts, enriched by a bocconcino and a cherry tomato to make it mini Caprese Salad. Followed by the Puntilli, a traditional home made pasta with a delicious house tomato sauce. At this perfect point, when the audience’s basic necessity have been fulfilled , the pianist Rachel Dyck played the introductory notes of a very famous aria from Verdi’s ( who else! ) Rigoletto’s and an elegant and self assured Duke of Mantua, alias Adam Sperry, walked on stage and delivered a perfect “La donna è mobile” romanza . Congratulations Adam, though we ladies may not agree to what you sang : Woman is flighty. Like a feather in the wind, she changes in voice and in thought! Always miserable is he who trusts her, he who confides in her his unwary heart!. But we loved the way you sang it. I must say that I was impressed with the elegance and stage manners of all the performers, and I am sure the audience shared the same feeling as I heard nothing but great comments and congratulations for these promising and talented young singers. A warm thank you to Katherine Twaddle for her precious help in coordinating the evening and finding the artists for us. On the first part of the entertainment we enjoyed the great performances and the amazing voices IL NUOVO SOLE April 2016 1 2 v 5 Person of the Month Angie Boehm The 18th Annual “Evening of Light Opera” An evening to remember By Adriana Lombardini Manitoba’s Italian Community Newspaper Name: Angela (Patane) Boehm Nickname: Angie Occupation: Administrator of Volunteer Services Age: A lady never tells Viva l’Italia Choir, of Carmen Harris in a Gounod’s aria from Romeo and Juliet, Jillian Bonner as the flirting Rosina in Rossini’s Barber of Seville aria Una voce poco fa .. , Daniel Thielmann as the Dr. Malatesta in Donizetti’s Don Pasquale aria Bella siccome un angelo, and the final duet between Carmen Harris and John Anderson as Adina and Dulcamara in the aria Quanto amore from Donizetti’s Elisir D’Amore. To top up this lovely first set of arias the main course was promptly served, a delicious Osso Buco ( veal shank) , with peppers, mushrooms and asparagus plus a spring salad that everyone enjoyed also in anticipation for the rest of this truly beautiful program. Three very talented sopranos entertained us: Jayne Hammond and Jillian Bonner in Lakme’ by Delibes, Jayne Hammond in Si, mi chiamano Mimi ,by Puccini, and Rebecca Mc Intosh in Come in quest’ora bruna by Verdi. The Foundation’s President Mario Audino’ presented to Mrs. Susan Twaddle the donation for the Manitoba Opera Association in honor of her late husband, preceded by a very witty, moving and amusing speech lovingly delivered by Justice Twaddle’s daughter Katherine. She mentioned that in the final days she would ask her father if he needed anything and the answer was “Give me some Verdi”… and his memory magic happened: Verdi came alive in Tracy Dahl delightful voice as Gilda in the aria Caro Nome from Verdi’s Rigoletto. No one really knew she was in the audience, and that was her gift to the Twaddle family and to us. She got a well-deserved standing ovation. This amazing evening evolved with more spectacular singing. Adam Sperry and Daniel Thielmann in Au fond du temple saint , from the Pearl Fishers by Bizet and the grand final with all the singers in Libiamo from Verdi’s Traviata. I have to confess that when I walked on stage with my friends of the Viva l’Italia Choir, in spite of Julie’s encouraging smile, my legs were shaking and my heart was pounding, it was an honour to sing after such talented people, but also quite a responsibility…. Accompanied by our pianist Michèle Barr and our accordionist Luciano Armenti and directed by our wonderful Julie Biggs, we sang Ciribiribin , a cheerful old Italian folk song; Non ti scordar di me ( forget me not) which was one of Justice Twaddle’s favorite song and it’s also the motto of the “Memorial” part of the Foundation , and Mattinata by Leoncavallo. In the evening’s grand finale, Verdi’s Va pensiero, we were joined by all the students and that was a great feeling. An evening to remember indeed. Waiting for the “same time, next year” event , I leave you with a Friedrich Nietzsche quote in which I believe: In music the passions enjoy themselves. Generation: (ie. 1st, 2nd, 3rd,) 2st generation, born in Winnipeg Dad From:Acireale, Catania, Sicilia, Italia Mom From: Aci Sant’Antonio, Catania, Sicilia, Italia Speaks: English, Italian, Some French Raised in: Winnipeg Passion: Cultures, their diversities and similarities Favourite dish: Sicilian Sausage, peppers and onions on a bun Absolute must in pantry: Garlic Favourite grocery store: De Luca/ Piazza Di Nardi Favourite restaurant in Winnipeg: Sorrentos on Elice Favourite hangout in Winnipeg: With my family and friends Type of wine/drink: Pinot Gris Favourite Italian saying or quote: Finché c’è vita c’è speranza Last time you went to Italy: Too long ago!! Place you want to visit at least once in your life: The Trevi Fountain Dream car: Fiat 500L….so cute!! Italian Soccer team: Whichever one is winning What you like most about Il Nuovo Sole: It helps me to keep up with what is going on in our community Best way to feel Italian in Winnipeg: A walk down Corydon and grabbing a gelato at Nucci’s Thing about you that would surprise most people: I am a shower singer. Census 2016 It Benefits Us All. Complete your census May 10. Best espresso in Winnipeg: Centro Caboto Café 13 Most common name in your family: Pina Dream: To retire healthy and become a world peace ambassador Sexiest Italian: Roberto Farnesi – the Barilla Pasta guy, The Choice of Italy Pet peeve: People who don’t use their turn signals!! Best Italian movie: Life is Beautiful Favourite band or singer: Il Divo Your fashion Idol: Gucci Favourite thing to do in Winnipeg: Checkout the many summertime festivals in Winnipeg like Folklorama….see you there!! You know you where raised Italian when: The touch of a basil plant reminds you of Tomato sauce simmering on the stove….just like every Sunday!! Favourite colour: Azzurro 1055 Wilkes Ave MONDAY - FRIDAY 9AM - 5PM Spaghetti or penne: Penne - Rigate Favourite Italian song: Toto Cotugno - Solo Noi Famous Italian artist/actor you would like to meet: Roberto Benigni Favourite Italian City: Rome Join us for Coffee! cappucino - esspresso - latte Best memory growing up Canadian/Italian: Christmas Eve dinners that had both fish (baccalaro) and turkey - the best of both traditions!! Favourite flavour gelato: Limone Favourite thing about being Italian: Italian culture and history is so full and rich. For every person ultimately missed in the 2016 Census, Manitoba loses $46,000 in federal transfer payments over the next five years. This money, as well as information from the Census, is used to make important decisions about your community’s roads, hospitals, schools and social services. So when you receive your census form, take the time to do your part for Manitoba. manitoba.ca/census Favourite charity: Cancer Care Census 2016 (BEFORE) Ad IL Sole-Nuovo Manitoba’s Italian Community Newspaper IL NUOVO SOLE April 2016 12 6 Seniors Corner L’Angolo Degli Anziani Connecting Communities - Phase Two Seniors from the communities of Pilot Mound and Crystal City Manitoba made a much anticipated visit to the Seniors of the 55+ Program of the Centro Caboto Centre in Winnipeg on April 20, 2016. Their bus pulled up to the front doors of the Centro at 11:15 a.m. Led by Carol Simpson of the Louise Community Support Services, they were enthusiastically welcomed by the Centro Seniors, Staff of the 55+ Program and members of the Committee of Italian/Canadians of the Third Age. The group of approximately 85 people made its way into the Mauro Hall where they sat down to a lunch prepared by Chef Roberto of the Centro. Prior to eating, our visitors were formally welcomed to the Centro by Mario Audino the Acting Executive Director. In his welcoming remarks Mario referred to the positive and developing relationship between the seniors of the Centro Caboto and the seniors of the Pilot Mound, Crystal City and Clearwater communities. For the luncheon Chef Roberto prepared - especially for the seniors - Spezzatino di Miale. Everyone enjoyed the spezzetino made from meat donated by Clinton and Pam Cavers of Har- borside Farms in the Pilot Mound district making every effort to provide food products as free from chemicals as possible. Thank you Clinton and Pam. Accompanying the Spezzatino were dishes of pasta, grilled zucchini, salad and, of course, Chef Roberto’s wonderful bread. For desert, the seniors enjoyed Tiramisu and coffee. Roberto and his staff outdid themselves on this occasion and their skills and service are much appreciated. While they were relaxing with coffee and desert, the seniors were serenaded by the two strolling minstrels – Mario Audino and Cam Hartley. As they visited each of the table, Mario and Cam sang a medley of Italians songs and invited us to join in. It was a bravura performance and even though this is the first time Mario and Cam performed together one gets a sense that we at the Centro will see Cam again. After lunch and entertainment all of the seniors organized themselves into groups and took part in a variety of activities – some went off to experience and learn the game of Bocce; others settled themselves in the Resource Room for a lively game of Bingo and still others got together for a satisfying game of “7 Up and 7 Down”. By 2:15 p.m. we were all back in the Mauro Hall for coffee and a midafternoon snack and more visiting. The group of 85 then gathered together for a group photo. After a protracted leave taking, our guests boarded their bus for the drive home. It was a great and cordial visit and we look forward to more of these kinds of exchanges in the future. Il 20 Aprile 2016, gli Anziani di Pilot Mound e Crystal City Manitoba hanno visitato gli Anziani del Programma 55+ del Centro Caboto. Il loro autobus é arrivato al Centro alle 11.15. Guidati da Carol Simpson del Louise Community Support Service sono stati accolti con entusiasmo dagli Anziani del Centro, dal personale del programma 55+ e dai membri del Comitato Degli Italiani Canadesi della Terza Etá. Il gruppo, di circa 85 persone si é subito inoltrato nella stanza Mauro, dove é stato loro servito un pranzo preparato dal nostro chef Roberto. Prima di mangiare Mario Audino, Direttore Esecutivo del Centro Caboto, ha ufficialmente dato il benvenuto, durante il quale ha messo in evidenza il positivo rapporto che si é sviluppato tra gli Anziani del Centro Caboto e quelli di Pilot Mound, Crystal City e la comunitá di Clearwater. Per pranzo, il cuoco Roberto ha preparato, specialmente per gli Anziani, Spezzatino di Maiale, apprezzato da tutti e la cui carne é stata donata da Clinton e Pam Cavers di Harborside Farms nel Distretto di Pilot Mound, dove si sta facendo ogni sforzo per produrre il piú possibile prodotti senza additivi chimici. Ringraziamo Clinton e Pam. Con lo spezzatino sono stati serviti: pasta, zucchini arrostiti, insalata e, naturalmente il delizioso pane di Roberto. Per dolce tiramisú e caffé. Roberto ed i suoi impiegati si sono veramente prodigati in modo eccellente durante questa occasione ed il loro servizio é molto apprezzato. A questo punto, con caffé e dolce, due menestrelli, Mario Audino e Cam Hartley hanno offerto una serenata agli anziani con melodie italiane a cui tutti sono stati invitati a partecipare. Mario e Cam si sono subito trovati bene insieme anche se hanno dovuto improvvisare e non sarebbe da meravigliarsi se dovessimo rivedere presto Cam al Centro. Dopo pranzo gli Anziani hanno avuto modo di scegliere diverse attivitá: un gruppo ha imparato a giocare a bocce, un altro ha preferito il bingo nella biblioteca ed un terzo si é divertito a giocare a carte nel bar 13. Verso le 2.15 ci siamo di nuovo tutti riuniti nella sala Mauro per caffé, merendina ed allegre chiacchere. Foto di gruppo, scambio di saluti, finché il gruppo si é preparato per il viaggio di ritorno. E' stata una bella e piacevole visita e non vediamo l'ora di avere altri scambi di questo genere nel futuro. JOIN US! The Seniors 55+ Program The 55+ Seniors Program Centro Caboto Centre began its Spring 2016 session on April 13, 2016. It will meet every Wednesday from now until June meet at the Centro Caboto Centre, 1055 Wilkes Avenue, Winnipeg, Manitoba. This session promises to be very active and plans are being made for a line dancing session, a visit to Fort Whyte, a trip on the Prairie Dog Central and, of course, our Annual Picnic in June. One of the most important things in healthy aging is to be with others as part of a community. The program this spring promises to be active and interesting. So get up, shake of the winter mood, get out of the house and come be with us on each Wednesday of the week. For more information call the Centro Caboto – Diana Gillis – 204-487-4597; or Pina Macchia – 204 – 896 – 1962. Il Programma 55+ degli Anziani al Centro Caboto ha iniziato la sessione primaverile il 13 Aprile 2016. Si terrá ogni Mercoledí fino a Giugno al Centro Caboto, 1055 Wilkes Ave., Winnipeg MB. Questa sessione sará ricca di attivitá e si stanno giá facendo piani per un corso di line dancing, una visita a Forth Whyte, un viaggio a Prairie Dog Central e naturalmente il nostro pic-nic annuale a Giugno. Una delle cose piú importanti per invecchiare bene é quella di stare con altri nella comunitá.Il programma primaverile promette interessanti attivitá. Scrollatevi quindi di dosso ogni umore invernale, uscite di casa e venite a partecipare con noi ogni mercoledí. Per ulteriori informazioni, rivolgersi alla perona responsabile del programma : Diana Gilllis – 204- 487- 4597 : o a Pina Macchia – 204-896-1962. FEEL FREE TO DROP IN! IL NUOVO SOLE Manitoba’s Italian Community Newspaper April 2016 12 7 Italy – Second Healthiest Country in the World (Adapted from an article in the Italian Tribune) Italy has one of the most efficient healthcare systems in the world and the Italian universal healthcare system has actually been getting better and better from year to year. This is great news for Italy’s health care system. This past February, Bloomberg Rankings rated Italy the second healthiest country in the world and the top ranked country for health in all of Europe. This health score is based on several factors including, mortality rates, number of people smoking, the percentage of immunizations, the percentage of population with healthcare, healthcare efficiency, healthcare satisfaction and life expectancy. The Bloomberg rankings are based on countries that have a population of at least 1 million and provide a health score and a health-risk score. Each country’s place was calculated by subtracting their risk score from their health score. The health score is based on such factors as life expectancy and causes of death, while health-risk is based on factors which could negatively impact health, such as the proportion of young people who smoke, the number of people with high cholesterol and the number of immunizations. Singapore has been named the world’s health- iest country, using data from the United Nations, the World Bank and the World Health Organization, with an overall score of 89.45 percent. Italy ranked second healthiest with 89.07 percent. Australia came third with a score of 88.33 percent. Canada overall ranking was 14th with a score of 82.46 percent. As good as the Italian healthcare system is, the most common complaint are long lines and waiting times for special tests and for seeing specialists. Most of the population was very satisfied with the medical care that they receive from their doctors and also the universal aspect of the system. Healthcare spending in Italy accounted for 9.2 percent of GDP in 2012 (about $3,200 US per capita) of which about 77 percent is public, slightly lower than the average of 9.3 percent in the top 20 industrialized nations in the world. Healthcare spending in Canada is 11 percent of GDP (about $4,500 US per capita). One of the main reasons for Italians staying so healthy is the way they eat. There is the Mediterranean diet itself, fish, fresh vegetables, fruit and the use of olive oil in cooking. Meats in Italy are not eaten in the same portions as one will find in the U.S. and the amount of fat in the meats they prefer is also less. Meat is eaten as a separate course in smaller quantities, if at all. Lean pork is popular. In general, the Mediterranean Diet, especially with its use of olive oil over butter. Olive oil is considered to be a much better choice for your arteries. People who use olive oil tend to have a lower risk factor of both heart attacks and strokes. Another healthy component in the Italian diet is garlic, which lowers the chance of heart disease, lowers blood pressure and helps to prevent strokes. It also is very high in antioxidants and is considered to aide in the prevention of Alzheimer’s disease. Even some of the traditional dishes that we associate with the Italian diet are consumed differently than you will find in North America. Pasta and pizza are prime examples. Italians eat simple pizzas with healthier toppings, rather than slices overloaded with fatty or greasy toppings. Additionally, you will find that although pasta is often one of the dishes during dinner, it is not served in large servings. Another attribute of the Italian manner of eating is the way the family comes together at dinnertime. Most families in Italy eat the family meal together and at the same time. This is a feature that is important for relieving stress in life and assists in promoting a feeling of well-being, affording a sense of comfort to la famiglia. Mediterranean Diet: Fresh Ingredients, Olive Oil and Proper Portions, Essentials to the Healthy Italian Lifestyle The life expectancy for Italians is 83 years, tied with Spain, Australia, Switzerland and Singapore for the second longest in the world. Another One more reason why Italians might be living longer is the inherent exercise in their daily routines. Many Italians in towns throughout Italy take a walk after dinner, usually with their family members and children—the Passeggiata. Communing with neighbors and relatives while talking a leisurely stroll through town adds to one’s well-being. In addition, the number of hills and steps the average Italian has to negotiate in their daily lives is much more than in the U.S. Most towns were built in an era of feudal warfare, causing them to be built on top of hills and cliffs for protection of their community. As a result, many towns are very hilly, containing thousands of steps and inclines. In the rural towns if Italy, exercise IN THE KITCHENIn Cucina is something that most people get, whether they plan on it or not! It seems that Italians take pride in the saying—La salute prima di tutto!— Health is first of all! How did other countries fare on the list? Australia finished in third place and Switzerland was fourth. At the other end of the scale, the African country of Swaziland was named the least healthiest country in the world, scoring an overall grade of just 0.26 percent. The Healthiest Countries in the World 1. Singapore 2. Italy 3. Australia 4. Switzerland 5. Japan 6. Israel 7. Spain 8. Netherlands 9. Sweden 10. Germany The U.S. came in 33rd on the list, right below the Czech Republic and above Bosnia and Herzegovina. Most Americans should consider this to be embarrassing. Obesity, diabetes, lack of exercise all contribute to this, but how can a country with the most advanced medical technology available and some of the best hospitals in the world score so poorly? There must be something inherently wrong with the system. By the way, Cuba came in at 28 on the list. According to the World Health Organization (WHO), the total health care spending in the U.S. is 18 percent of gross domestic product—the highest in the world. This is double that of Italy. The Health and Human Services Department expects that the health expense percent of GDP will continue its historical upward trend, reaching 19.5 percent of GDP by 2017. As far as how long we live in North America, the overall life expectancy in Canada is 82 years and in the U.S., their life expectancy is 79 years—34th in the world. Pastette da inzuppo fatti in casa Ingredienti: 3 Uova, 80g di Latte, 150g di Olio di semi di girasole, (olio EVO si puo` sostituire) 200g di Zucchero, 1 bustina di Vanillina, 1 Bustina di Ammoniaca per Biscotti (8 a 10 grammi), 600g circa di Farina Zucchero a piacere per guarnire. Procedimento: Impastare bene tutti gli ingredienti. L’impasto deve avere una consistenza morbida e leggermente appiccicosa Prendere con le mani dei pezzetti di pasta della grandezza desiderata. Fare le forme, passiamoli nello zucchero e mettiamoli in teglia Infornare a 180 C per 15 a 20 minuti Prima di gustarli lasciamoli raffreddare completamente. Tenendoli chiusi in una scatola rimarrannno fragranti per oltre 10 giorni Per questa ricetta l’ammoniaca (che poi sarebbe un particolare agente lievitante) ha la funzione di far lievitare ed asciugare i biscotti rendendoli leggeri e friabili inoltre ne allunga la durata (si conservano infatti per molto tempo anche più di un mese). L’ammoniaca agisce durante la cottura ed evapora completamente, quindi non bisogna preoccuparsi dell’odore che si sente mentre stanno cuocendo, dopo il completo raffreddamento non si sentirà nessun odore ne sapore. Manitoba’s Italian Community Newspaper IL NUOVO SOLE April 2016 12 8 Manitoba’s Italian Community Newspaper Notize dall’ Italia News from Italy OPEN SPACE E PIU’ BAGNI: COME E’ CAMBIATA LA CASA DEGLI ITALIANI (NoveColonne ATG) Milano - Dalla sala da pranzo con il tubo catodico che trasmetteva in bianco e nero “Carosello”, alla zona living in cui brillano i colori della tv led sintonizzata su un film in 4k; dalle prime lavatrici a cestello con comando manuale nell’unico bagno di famiglia, a lavatrici piccole e silenziose, tanto da essere ospitate nel bagno “en suite”. Come si sono trasformate le nostre case dagli anni ’50 ad oggi, e che ruolo ha giocato la tecnologia in questa evoluzione? La risposta arriva da una analisi condotta da Casa.it e da LG, in occasione del Fuorisalone di Milano, da cui emerge il ruolo dominante della zona living, più ampia in media del 45% e che accoglie la cucina. La cucina, da locale considerato “di servizio”, con il passare del tempo è cresciuta per importanza e dimensioni, fino a diventare parte integrante della zona living. Questa tendenza, già in atto dagli anni ’90, si è ormai consolidata soprattutto in appartamenti di metratura inferiore ai 90mq. Se nelle abitazioni costruite negli anni ’60, nel 95% dei casi la cucina era un locale a sé stante, negli ultimi 10 anni il locale dedicato è scomparso andandosi ad integrare con il soggiorno. E’ questa oggi l’area degli appartamenti moderni che si può considerare più importante, se non altro in termini di metratura. In un immobile di 100 mq, l’area living oggi è circa il 40/45% del totale nel caso di cucina open space e 35% nel caso di cucina separata. Minore spazio per le camere da letto mentre cresce l’esigenza di più bagni anche in ambienti piccoli. Negli anni ’60 la camera da letto era considerata un ambiente più centrale nella vita domestica e la sua superficie poteva arrivare a misurare fino a 20mq all’interno di un appartamento di 100mq. Oggi, in appartamenti delle stesse dimensioni, la camera da letto misura in media circa 13mq. Questa tendenza è andata sempre di più affermandosi con la moda della “cabina armadio”, ricavata in appartamenti a partire dai 95/100mq. Anche il bagno ha quindi subito una trasformazione in termini di spazi occupati. Tra gli anni ’50 e ’70, all’interno degli appartamenti ne era presente solo uno, generalmente di ampie dimensioni (superiori ai 12mq). Oggi, invece, anche in appartamenti più piccoli (70 mq), si tende a progettare interni che abbiano almeno due bagni, ma di dimensioni minori. La nuova tendenza? Il bagno “en suite”, accessibile e ricavato direttamente dalla camera da letto. Allo stesso tempo l’innovazione tecnologica anticipa questo mutamento proponendo soluzioni di design e di arredo: se da un lato aumentano le dimensioni di TV e frigorifero, per altri elettrodomestici, come la lavatrice, aumenta la capacità rimanendo in dimensioni standard. (NoveColonne ATG) Roma - Reduce dal personale successo nella Madama Butterfly di Puccini diretta da Myungwhun Chung alla Fenice di Venezia - che gli è valso l'invito dallo stesso Chung a Tokyo, sempre per il ruolo di Pinkerton - il giovane tenore napoletano Vincenzo Costanzo debutta al Teatro Real di Madrid nella Luisa Miller di Verdi, proposta in forma di concerto il 23 e il 26 aprile. Chiamato a sostituire Francesco Meli, il ventiquattrenne napoletano torna a interpretare il ruolo di Rodolfo, che aveva già affrontato a Busseto nel 2013, in occasione del bicentenario della nascita di Verdi e dopo aver vinto il Concorso Voci Verdiane."Cantare un ruolo impegnativo come questo, in un teatro importane come quello di Madrid, è un onore ma anche una grande responsabilità" – dice Vincenzo Costanzo – L'unico tenore ad aver interpretato Rodolfo nella Luisa Miller in così giovane età è stato Josè Carreras, che resta un modello importante ancora oggi. A Madrid canterò con il grande baritono Leo Nucci, che aveva curato la regia e la preparazione vocale e artistica della mia prima Luisa Miller a Busseto, e questo mi rende ancora più felice. È un ruolo che lui mi ha cucito addosso, in quell'occasione come regista. È una grande emozione poterlo finalmente cantare insieme a lui. Sono onorato anche di lavorare con un grande Maestro come James Conlon – conclude il tenore - un musicista straordinario, con una grandissima esperienza, e con il quale mi sono trovato subito in piena sintonia”. Nato nel 1991, Vincenzo Costanzo ha iniziato la sua formazione musicale a sei anni, cantando nel coro di voci bianche del Teatro San Carlo di Napoli, per debuttare come solista a soli undici anni. Si è diplomato in canto e laureato in ingegneria. Ha cantato in teatri come il Comunale di Firenze - Maggio Musicale Fiorentino, il Carlo Felice di Genova, il San Carlo di Napoli e la Fenice di Venezia. Dopo la Luisa Miller di Madrid, Vin- cenzo Costanzo sarà protagonista nella Traviata di Verdi in scena al Teatro Bolshoi di Mosca dal 6 maggio, dove sarà l'unico artista italiano impegnato nella produzione. (NoveColonne ATG) Roma - "I rapporti tra Italia e Germania sono buoni e migliori di quanto non fossero in passato. Non ci sono più le incomprensioni che erano all'ordine del giorno solo qualche anno fa. E su una questione così cruciale come gli arrivi di profughi verso l'Europa c'è sintonia di intenti tra i due paesi. Entrambi stanno mettendo in atto una politica solidale e rispettosa della dignità umana. Inoltre, sia Italia che Germania insistono nel ribadire che non ci si può più limitare a risposte nazionali, dal momento che il fenomeno migratorio ha ormai assunto carattere strutturale. Bisogna adottare misure europee in tutte le fasi del processo: sia per quanto riguarda la difesa delle frontiere, il salvataggio di vite umane, le politiche per l'assistenza, il diritto d'asilo europeo, le politiche per l'integrazione, per la sicurezza o per i respingimenti”. Lo ha detto Laura Garavini, Presidente dell’Intergruppo parlamentare di amicizia Italia-Germania, intervenendo come relatrice a Torino, all’ "ItalianGerman High Level Dialogue". Ci aspetta molto lavoro. Ma è incoraggiante sapere che lo possiamo fare insieme, condividendo gli stessi obbiettivi". IL GIOVANE TENORE VINCENZO COSTANZO DEBUTTA A MADRID IL NUOVO SOLE April 2016 12 9 THE TRAVEL BUG Adriana Lombardindi When people ask me what is the best time to visit Italy, my answer is invariably the same, any time! Italy is a country for all seasons and for all the seasons of life. No one is too young or too old to enjoy it! And I say this out of my own experience, as I lived in Italy a good part of my life and travelled from tip to toe all year round. Not only, since I moved to Canada and began my career as a travel agent and tour organizer, I have escorted many tours with guests of all ages. Didn’t Vivaldi immortalize the beautiful “Four Seasons” with his marvellous violins concerto? Let’s start with spring: ideal season for those who like the blooming nature returning to life, the flowers, the first sunny but not too hot days, the fresh fruits and vegetables and the wines that have matured to perfection during the winter. In addition to the classic art cities (Rome, Florence and Venice and the small towns that are a work of art of their own, such as San Gimignano, Spoleto and Positano), Spring is a good time to visit the lakes area, quaint little towns reflected in the waters of lake Como, Maggiore or Garda, and perhaps combine an Opera evening at the Arena in Verona. You could also take the children to the Gardaland Amusement Park, the largest in Italy, located in Castelnuovo del Garda . There is also the new Gardaland Sea Life Park ITALY - THE COUNTRY FOR ALL SEASONS where you will encounter everything from shrimp and star fish to seahorses and tropical sharks. Or you can take them to the famous Minitalia Fantasy World Amusement Park, where they can admire all the famous sites of Italy, learn and feel like “giants” for a day. If you are not traveling with children and you would like to pamper yourself, you could stay at the 5* Grand Hotel Terme di Sirmione, located on the shores of Lake Garda. At the Grand Hotel, with lavish rooms and a great view of the lake, you can enjoy the wellness treatments of the SPA, or relax at their new large open-air thermal pool with hydro massage and effervescent beds. You can dine at the Hotel Ristorante L’Orangerie, where the meals are carefully planned with high quality ingredients which meet the latest scientific research under the direction of Dr. Anna Villarini, an internationally renowned nutritionist. Or set out to discover the many restaurants, trattoria, spaghetteria, gelateria ( everything that ends in ria..) in town. But whatever you do, don’t forget to taste Garda’s typical wines, especially the famous white wines Bianco di Custoza and the Trebbiano di Lugana. The ancient Romans were already producing wine in those villas whose remains you can see if you take a boat tour around the peninsula of Sirmione. The Lake Garda is truly one of the most beautiful and fascinating places in Italy (and not only in the spring!), full of history, art and traditions. Not many people know that Garda is actually the largest Italian lake (not the Maggiore, in spite of the name meaning the largest), and its huge amount of water mitigates the climate of the regions, so that they can grow olive trees ( most northern area in Europe), and enjoy the Mediterranean flora with palm and lemon trees. Amazing! The extra virgin olive oil produced here is mild and delicate, with a fruity and artichoke taste, ideal for dishes of local cuisine, such as risotto and polenta. In Tuscany, if you like music, don’t miss the Maggio Musicale Fiorentino, the annual arts festival held in Florence between April, May and June. Music has always played an important part in the city artistic scene, the first opera was performed here at the end of the 16 century. The Maggio is now performed in the new Teatro Dell’Opera, inaugurated on December 21st, 2011 with Beethoven’s “Ninth Symphony” directed by Zubin Mehta. Located in the western outskirts of Florence’s historic center, next to the Cascine Park, this strikingly contemporary theater complex with the horseshoe-shaped main auditorium can seat 1,800 people. One last spring destination I can recommend : Sardinia! To those that want to witness something truly local, put on for the Sardinians over the last 360 years, and plan to attend the Sagra di Sant’ Efisio, one of the most important single event of traditional culture in the island of Sardinia. The Sagra takes place every year on May 1-4 to celebrate the legendary intervention of the Saint to rescue the citizens of Cagliari from the plague in 1652. And because the plague ceased in 1656, the people of Sardinia, wearing their ever so beautiful traditional costumes, parade through the city in memory of the Saint who is brought out on a golden carriage held by 4 men walking on a bed or rose petals. It started with just a few citizens in their costumes and today more than five thousand people in their lavish costumes, and more than spectacular traccas , the agricultural carts beautifully ornate and decorated with all the local products of the area where they come from, not to mention the gorgeous and smiling girls in the traditional costumes of the area of origins. The city built temporary viewing platforms where you can seat and enjoy this parade that can be seen only in Sardinia. Don’t wait too long to visit the almost unspoiled island of GARAVINI (PD): ITALIA E GERMANIA SCHIERATE INSIEME PER L'EUROPA Cagliari as seen from the Molentargiu ponds, home of hundreds of pink flamingoes Sirmione, la fortezza Scaligera Sardinia. Ask me about the Nuraghi, the ancient Phoenician city of Tharros, the extraordinary cuisine (my favorite the porchetto, small piglet barbequed on the ground like the ancient times, so yummy!) , the wines, the beaches, the enchanted Su Gologone, places to stay and much more. For Summer, Fall or Winter Italian suggested destinations…you can either wait until the next edition of Il Nuovo Sole, or you can call me any time on my cell: (204) 228-4764 , where you can also leave a message, should I be on another line. Or you can visit me at Flair Travel, where I have been renting a desk for the past 27 years, dealing with all my lovely clients. The telephone there is (204) 284-9682 and we also have a toll free number 1-888-88FLAIR. Or e-mail me at: adriana@ flairtravel.mb.ca Manitoba’s Italian Community Newspaper IL NUOVO SOLE April 2016 12 10 Manitoba’s Italian Community Newspaper IL NUOVO SOLE April 2016 12 11 Sports L’ angolo dello Sport Super-sub Totti inspires Roma comeback Roma coach Luciano Spalletti paid tribute to Francesco Totti after the forward provided the “dazzling finale” to a crucial victory on Wednesday, as the Giallorossi captain scored twice in the final five minutes to deliver a 3-2 victory over Torino. With five minutes remaining at the Stadio Olimpico and the home side trailing 2-1, Spalletti used his final substitution of the match to introduced Totti to proceedings. And it took just 22 seconds for the No. 10 to make his presence felt – as he poked home from close range to grab a dramatic equaliser. But just two minutes later it got even better, as the captain fired home from the penalty spot to deliver a hugelyimportant victory for his side. The result means Roma are back within five points of Napoli in the race for second in Serie A, while Inter Milan’s defeat elsewhere on the night means the Giallorossi now have a seven-point advantage on Roberto Mancini’s side with four games remaining.“It was a crucial victory in a game that featured a marvellous story and a dazzling finale,” Spalletti said. “I hoped he [Totti] wasn't going to take the freekick that led to the goal for 2-2, because he has a knack of getting himself in the right position. I saw him stretching to strike home and the explosion from the stadium was amazing. “He did what I asked him to do the other day too, he's got that in his locker. He's a vital resource for us, managing it isn't easy but there are times when I need him on the pitch.” Serie A Review: Juve edge closer to title Juve restored their ninepoint advantage over Napoli at the top with a comfortable 3-0 home win over Lazio. Mario Mandzukic put Juve ahead six minutes before half-time and Paulo Dybala – who returned from injury against Palermo on Sunday – made sure of the points with a second-half double after Patric was sent off for Lazio in the 48th minute. Meanwhile, Fiorentina are nine points behind Roma in fifth after succumbing to a 2-1 loss at Udinese and at the other end Frosinone missed the chance to pull out of the bottom three, with Arlind Ajeti and Raman Chibsah sent off for the strugglers as they were thumped 5-1 by Chievo. Sergio Pellissier net- ted a double for Chievo in a win that stretches their unbeaten run to six matches. Third-bottom Frosinone are a point adrift of Carpi, who play AC Milan on Thursday. Second-bottom Palermo claimed what could be a crucial point with a 2-2 draw against Atalanta, the Sicilian club holding on for a point in spite of Roberto Vitiello’s late dismissal to go within Date: Thursday, May 5th, 2016 Event: Annual General Meetings: Italian Canadian League of Manitoba (7:00 p.m.) Italian Canadian Centre of Manitoba Inc. (8:00 p.m.) Location: Galleria – Centro Caboto Centre Other info: Both organizations will provide activity and financial reports. There will also be election of League’s Executive and Centro Caboto Board members. two points of Carpi. Sampdoria edged seven points clear of Frosinone with a 0-0 draw at Sassuolo despite Andrea Ranocchia being sent off in the first half, Domenico Berardi missing a late penalty for the hosts. Elsewhere, Empoli are all but safe following a 1-0 defeat of rock-bottom Verona, who finished the game with 10 men. Date: Sunday, May 8th, 2016 Event: Mother’s Day Brunch Location: Mauro Hall – Centro Caboto Sponsor: Centro Caboto Centre Other info: two seatings: 11:00 a.m. and 1:00 p.m. $35.00 per person; members $30.00; children 5-12 pay $15.00; includes taxes & gratuities; Reservations: (204) 487-4597 Date: Saturday, May 14th, 2016 Event: Bocce Wind-Up Dinner and Dance Location: Centro Caboto Centre Sponsor: Café 13 Activities Committee Other Info: Cocktails: 6:30 p.m. Dinner: 7:30 p.m. Cash Bar This is the annual banquet celebrating the Bocce League results and accomplishments; contact: (204) 487-4597 Centro Caboto Calcetto League Date: Sunday, May 29th, 2016 Event: Echo of Spring Location: Centro Caboto Centre – Mauro Hall Sponsor: Manitoba Academy of Chinese Studies Other info: this annual Italian/Chinese evening of intercultural understanding features Italian/Chinese dinner and live entertainment; tickets are $40.00; children under 12 pay $25.00; available at Centro Caboto; contact Mario/Diana: (204) 487-4597 The Centro Caboto Callcetto League 2016 season will commence in mid May with the following 8 teams: Abruzzi Bari Benevento Deluca Fiorentina Intermilan Players Club Whyte Ridge Date: Sunday, June 5th, 2016 Event: Festa della Madonna della Buda e dell’Emigrante (Picnic) Location : Centro Caboto Centre Sponsor: San Mango d’Aquino Society Other info: This is the annual celebration with mass, procession, food and good company; please note the new location: Centro Caboto Centre; enjoy a day of religious, cultural and social activities with and for the whole family. (9:00 a.m. – 8:00 p.m.) Contact: Tony sacco (President): (204) 228-7800 Date: Saturday, June 11th, 2016 Event: Festa del Calcio & Festa di San Nicola – Dinner & Dance Location: Mauro Hall - Centro Caboto Centre Sponsor: Italian Sports Committee and Bari Club Other info: Tickets: $50.00; Cocktails: 6:00; Dinner: 6:30; contacts: Mario Perrino (204) 488-4982 Beatrice Cardillo: (204) 832-6350; Bari Club (204) 452-0824 Il Nuovo Sole wants to draw attention to local arts and sports events, activities and accomplishments by Italian-Canadian Manitobans, with emphasis on our youth. Please submit your write-ups, with photos, to:Ben Ferraro, [email protected] Italian-Chinese Breeze An Evening of Intercultural Understanding Sunday, May 29, 2016 Cocktails: 5:30pm – Dinner: 6:00pm Centro Caboto ~ 1055 Wilkes Avenue Think Globally! Act Locally! Echo of Spring Do you have a business, promotion or special event coming up that you would like to advertise in Il Nuovo Sole? Dinner Menu Chinese Appetizers Mixed Field Greens with Italian Chef’s Dressing Chicken Parmigiana Grilled Seasonal Vegetables Italian Duchess Potatoes Raspberry Gelato Coffee, Jasmine Tea & Fortune Cookies Italian Buns & Butter Children’s Menu Available Vegetarian Menu available with advance notice Live Musical Performances For information on advertising please contact Diana Gillis at (204) 487-4597 or [email protected]. To purchase tickets: please call Terry Wu at 269-5080 or 299-5575, Sophie Liu at 284-6570 or Centro Caboto at 487-4597 Tickets: $40. 00 ~ Children ages 4-12 $25.00 Manitoba’s Italian Community Newspaper IL NUOVO SOLE DR. CARMINE SCARPINO DR. CARMINE SCARPINO DENTAL CORPORATION Established in 1981 Complete family dental care Cosmetic dentistry Dentures, Crowns, Bridges State of the art digital x-rays - 50% less radiation Emergency & new patients welcome Al servizio della comunità dal 1981 Cura completa per tutta la famiglia Ortondonzia estetica Dentiere, Corone & Ponti Raggi all’ avanguardia con meno del 50% di radiazione Si accettano casi di emergenza e nuovi pazienti 402- 428 Portage Avenue, Winnipeg MB R3C 0E2 Phone 204.942.7577/ Fax 204.942.7172 April 2016 21 12
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