piatti ANTIPASTI contorni

Please Check the
Blackboard for our
Daily Specials
ANTIPASTI
pesce crudo trio $18
ostriche $18/½ DOZ
$33/DOZ
Tasting of 3 Select Raw Fish Finished
with Ligurian Extra Virgin Olive Oil
Daily Selection of Oysters
Littleneck Clams on the Half Shell
$15/½ DOZ
$27/DOZ
Gamberi Rossi alla Griglia con Salsa Verde $24
cozze con Pomodoro e Zenzero
$16
CLAM CHOWDER ITALIANA
$16
insalata mista $16
Mussels cooked with Ginger Apple Cider,
Tomatoes and Potatoes
“Clam Chowder” with Long Island Littleneck Clams,
Potatoes, Butternut Squash, Pancetta, Green Onions,
and the Milk of Mozzarella
*For a $15 supplement add Calvisius Caviar
Salad of Mixed Greens with Creme Fraiche
and Preserved Tuna Vinaigrette with Sicilian
Style Breadcrumbs
$15
RAZZA con Piselli e Carciofi $12
Fish Soup with Spicy Tomato Crostini
crudo di Vongole Grilled Spanish Red Prawns with Salsa Verde
and Grilled Housemade Rustico
zuppa di Pesce Seared Skate with Peas, Shaved Artichokes, Cannellini
Beans, Marinated Anchovies and Toasted Pinenuts
Eataly is proud to participate in the Billion Oyster Project
Shell Collection. Save 1 oyster shell, restore 20!
&
This season we’re celebrating traditions, yours and ours, and embracing new ones along the way. A New England tradition gets an Eatalian spin
by our chefs in this Italian inspired clam chowder.
CLAM CHOWDER ITALIANA
“Clam Chowder” with Long Island Littleneck Clams, Potatoes, Butternut Squash, Pancetta, Green Onions,
and the Milk of Mozzarella *For a $15 supplement add Calvisius Caviar
$16
Recommended WINE pairing: Borgogno Riesling "Era Ora" 2013
piatti
fritto misto alla Ligure $23
polpo alla Griglia
$28
pesce SPADA con Pomodorini e Melanzane Marinate $29
baccalà con Patate e Limone
$27
pesce azzurro con Butternut Squash e Balsamico $25
contorni
branzino alla Griglia $26
Orata alla Piastra $24
Grilled Whole Branzino with Braised Kale,
White Wine and Red Onions
Seared Whole Orata with Leeks, Chickpeas
and Fingerling Potatoes
Grilled Swordfish “Sicilian style” with Roasted
Cherry Tomato, Honey Marinated Eggplant
and Fried Capers
Local Bluefish with Butternut Squash, Radicchio,
Pancetta and Balsamic Vinegar
Please inform your server of any allergies or dietary restrictions.
Assorted Fried Seafood Ligurian Style
Grilled Spanish Octopus with Grilled Radicchio
Trevisano, Black Mission Figs, Oranges, Fried Capers
and Balsamic Vinegar
House Cured Salt Cod with Whipped Potatoes,
Lemon Jam and Fried Quinoa
verdure di stagione
Ask About the Chef's Selection
of Seasonal Vegetables
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.
$8/EACH
$22/FOR 3
Don't see what you're looking for?
Ask about our Riserva wine list.
vino | wine
SPUMANTI | sparkling glass bottle
region
$9
$33Veneto
$12
$42Veneto
$15
$53
Trentino-Alto Adige
$11
$39Piemonte
$17
$60Lombardia
$16
$56Lombardia
—
$78
Trentino-Alto Adige
—
$128
Trentino-Alto Adige
—
$128Lombardia
Prosecco NV, Flor
"Bollicine Rose" NV, Serafini & Vidotto (Chardonnay, Pinot Nero)
Trento DOC Brut NV, Cantine Ferrari
Asti Spumante, Martini
Franciacorta "Libera Cuvee" NV, Monte Rossa
Franciacorta Rose NV, Berlucchi
Trento DOC “Perlè” 2007, Cantine Ferrari
Trento DOC "Perlè Rose" 2006, Cantine Ferrari
Franciacorta Brut “Cabochon” 2005, Monte Rossa
Bianchi | Whites glass bottle
region
$17
$60Friuli
$10
$35Friuli
$15
$56Piemonte
"Vespa Bianco" 2013, Bastianich (Chardonnay, Sauvignon, Picolit) Ribolla Gialla 2013, Bastianich
Roero Arneis "Pradalupo" 2014, Fontanafredda
Riesling "Era Ora" 2013, Borgogno
Gavi 2014, Villa Sparina
"Terre Alte" 2012, Livio Felluga (Friulano, Pinot Bianco, Sauvignon)
Friulano "Plus" 2011, Bastianich
$16
$56Piemonte
$10
$35Piemonte
$135
Friuli Venezia-Giulia
$78
Friuli Venezia-Giulia
—
—
Rosati | Roses glass bottle
region
$14
$49Friuli
$10
$35Abruzzo
Pinot Grigio Ramato 2014, Le Vigne di Zamo
Cerasuolo Montepulciano d'Abruzzo 2014, Valle Reale
Rossi | Reds
Dolcetto d'Alba 2013, Borgogno
Morellino di Scansano "I Perazzi" 2013, La Mozza
Villa Antinori Rosso 2012, Antinori (Sangiovese, Cabernet Sauvignon, Merlot, Syrah)
Montefalco Rosso "Ziggurat" 2010, Tenuta Lunelli
(Sangiovese, Sagrantino, Cabernet Sauvignon, Merlot)
Primitivo di Manduria 2012, Ognissole
Barbera "Briccotondo" 2013, Fontanafredda
Grandi Rossi | Big Reds
"Vespa Rosso" 2011, Bastianich (Merlot, Refosco, Cabernet Sauvignon, Cabernet Franc) Barolo "Serralunga" 2010, Fontanafredda
"Aragone" 2010, La Mozza (Sangiovese, Alicante, Carignan, Syrah)
Aglianico del Vulture "Re Manfredi" 2011, Terre degli Svevi
Nero d'Avola "Mille e Una Notte" 2009, Donnafugata
I Volumi Bollati Fontanafredda
glass bottle
region
$12
$42Piemonte
$10
$35Toscana
$14
$49Toscana
$13
$46Umbria
$12
—
$42Puglia
$35Piemonte
glass bottle
region
$19
$68Friuli
$22
$77Piemonte
$19
$68Toscana
$20
$70Basilicata
—
$180Sicilia
500ml 1 liter
region
$38—
Piemonte
—
$64Piemonte
—
$68Piemonte
$28
$45 (2011)Piemonte
$57
$108 (2010)Piemonte
Nebbiolo D’Alba “Marne Brune” 2011
Dolcetto Diano d'Alba "La Lepre" 2011
Moscato d'Asti “Moncucco” NV
Barbera “Briccotondo” 2010 Barolo Serralunga 2008
Vino Libero wines are made without herbicides, chemical fertilizers and with a minimal amount of added sulfites. For more info, visit our wine shop on 23rd Street.
Birra | Beer
Alla Spina | On Tap
Nastro Azzurro, Peroni 5.1˚ ABV (Pilsner) $6 12 fl oz
Punkin Ale, Dogfish Head 7.0˚ ABV (Pumpkin Ale)
$8 12 fl oz
In Bottiglia | Bottled
ReAle Extra, Birra Del Borgo 6.4˚ ABV (IPA) Bionda, Menabrea 5.0˚ ABV (Golden Lager)
Ambrata, Menabrea 5.0˚ ABV (Amber Lager) Isaac, Baladin 5.0˚ ABV (Italian Blanche)
Nora, Baladin 5.0˚ ABV (Spiced Beer)
Sidro, Baladin 4.5˚ ABV (Cider)
La Rossa, Moretti 7.2˚ ABV (Doppelbock)
$12 11 fl oz
$7 12 fl oz
$8 11 fl oz
$12 11.2 fl oz
$25 25 fl oz
$12 8.45 fl oz
$7 11.2 fl oz
60 Minute, Dogfish Head 6.0˚ ABV (IPA) 90 Minute, Dogfish Head 9.0˚ ABV (IPA)
Sixty-One, Dogfish Head 6.5˚ ABV (IPA) "Sei," Lurisia 5.2˚ ABV (Ale) "Normale," Lurisia 5.0˚ ABV (Blonde Ale) Bibite tutte naturale | all natural drinks
Lurisia Sodas (Aranciata, Acqua Tonica di Chinotto, Chinotto, or Gazzosa)
Baladin Spuma Nera Soda
GUS Sodas (Dry Cola, Dry Pomegranate, Dry Ginger Ale)
San Pellegrino Sodas (Grapefruit or Blood Orange)
Niasca Portofino Sparkling Limonata
Niasca Portofino Mandarinata
$4.80 9.3 fl oz
$5.80 $3.80 $4.80 $5.80 $5.80 8.3 fl oz
12 fl oz
6.8 fl oz
8.75 fl oz
8.75 fl oz
Lurisia "Unico" Juice (Blended fruit juice) Lurisia Classic Water (Sparkling or Still)
Achillea Fruit Juice
Plain-T Iced Black Tea
TVB Fruit Juice (Pear-Banana)
$8 12 fl oz
$10 12 fl oz
$8 12 fl oz
$10 11.2 fl oz
$8 11.2 fl oz
$4.80 6.7 fl oz
$3.80 16.9 fl oz
$4.80 33.8 fl oz
$3.80 6.7 fl oz
$3.80 8 fl oz
$12.80 33.8 fl oz
$5.80 6.7 fl oz
La mancia negli Stati Uniti è necessaria, bisogna lasciare dal 15% al 20% del totale, a meno che non siate stati trattati male, in questo caso vi
preghiamo di dircelo. | In the US, leaving a tip is customary, typically, 15 to 20% is sufficient. In the case where service is less then stellar, we ask that you please let us know.
11.02.15