Dessert - Disotto
Transcript
Dessert - Disotto
TORTA BACIO $8 chocolate-hazelnut mousse, white chocolate center, crunchy bottom BOMBOLINI $8 italian doughnuts, chocolate sauce, fruit preserves FRUTTA BOSCA $8 mixed berries, prosecco zabaione, almond struessel (GF) PHIL’S CANNOLI $8 homemade cannoli, citrus-ricotta filling, shaved chocolate, pistachio, amarena cherries GELATO $6 chocolate, vanilla, white chocolate SORBETTI $6 lemon appertivo LIQUEUR coffo limoncello $7 drambui $8 kahlua $8 frangelico $9 gran marnier $11 licor 43 $10 pernod absinthe $15 coffo amaretto $7 meletti sambuca $8 nocino $10 galliano $8 AMARO meletti amaro $7 averna amaro $9 amaro montenegro $9 nonino amaro $12 coffo amaro $7 ramazotti amaro $8 zucca $7 GRAPPA Nonino Grappa Chardonnay $14 Polo Po Grappa Merlot $14 PORT Smith Woodhaus 10yr. Tawny $10