Final Entrees

Transcript

Final Entrees
Entrees
(All Served w/ Vegetables and Potatoes)
Pesce
Salmone $19
Broiled Salmon w/ Herbs in a White Wine and Dijon Mustard Sauce over Sautéed Spinach
Red Snapper M editerranea $20
Red Snapper, Capers, Gaeta Olives, Covered w/ Toasted Breadcrumbs in a Light Grape Tomato Sauce over Broccoli Rabe
Flounder Franchese with Shrimp $22
Flounder w/ Lemon and Capers in a White Wine Sauce over Sautéed Spinach
Salmone Genovese $19
Grilled Salmon, Shrimp, Green Beans w/ a Lemon White Wine Sauce
Tilapia Marechiara $22
Tilapia w/ Mussels, Shrimp, Baby Clams in a Light Tomato Sauce
Pollo
Pollo Veneziano $18
Chicken, Tomatoes, Roasted Peppers, Fontina Cheese, Prosciutto in a White Wine Lemon Sauce
Pollo Romano $18
Chicken, Asparagus, Sautéed Mushrooms, Artichokes in White Wine Lemon Sauce
Pollo Napolitano $18
Chicken, Artichokes, Shitake Mushrooms, Roasted Peppers, Shallots in a Balsamic Glaze Sauce
Pollo al Piacere $17
Choice of: Chicken Marsala / Chicken Franchese / Chicken Parmigiana
Pollo alla Rosa $18
Chicken, Roasted Tomatoes, Mushrooms, Artichokes in a Madeira Demi-glaze Sauce
Pollo Sanremo $18
Chicken, Prosciutto, Grilled Eggplant, Grilled Tomatoes, Melted Mozzarella in a Madeira Demi-glaze Sauce
Pollo e Gamberi $21
Chicken and Shrimp topped w/ Mozzarella in a Light Cognac Cream Sauce
Pollo alla Caprese $18
Breaded Chicken Cutlet topped with Arugula, Tomatoes, Mozzarella in a Lemon Vinaigrette Sauce
Vitello
Vitello Saltimbocca $21
Veal Scaloppini, Prosciutto, Fontina Cheese and Sautéed Spinach in a Madeira Wine Sauce
Vitello Porcini $19
Veal Scaloppini, Porcini Mushrooms, Asparagus, Grape Tomatoes, Sun-dried Tomatoes in a Madeira Demi-glaze Sauce
Vitello Paesana $19
Veal Scaloppini, Prosciutto, Grilled Eggplant, Roasted Tomatoes, Shitake Mushrooms, Melted Fontina Cheese in a Sherry
Wine Demi-glaze Sauce
Vitello Milanese $19
Breaded Veal Cutlet Topped with Arugula, Cherry Tomatoes, Red Onions, Mozzarella in a Lemon Vinaigrette Sauce
Vitello al Piacere $22
Choice of: Veal Marsala / Veal Francese / Veal Parmigiana
Vitello del Re $22
Veal Scaloppini, Porcini Mushrooms, Provolone, Roasted Peppers, Asparagus in a Madeira Wine Sauce
Contorni
Sautéed Spinach $6
Sautéed Escarole w/ White beans $6
Broccoli Rabe $9
Mashed Potatoes w/ Truffle Oil $7
Sautéed Mixed Mushrooms $7

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